You will not stay alone. The Cuenca Foodies community is already waiting.

The eating crew. Who's doing a mercado breakfast crawl this Saturday, where the best hornado (roast pork) stall is this week, which new El Centro restaurant is worth the wait. Cuy included, for the brave.
Group vibe
Warm, hungry, generous with recommendations. Zero judgement at the cuy dinner.
Example members. Real archetypes drawn from the people who already meet up here.
From Milan
Tracks every mercado stall rating, free recommendations for the group daily.
From Paris
Hornado obsessive, has a ranked list of Cuenca's best stalls.
From Cape Town
Organises the monthly cuy (guinea pig) first-timers dinner.
From Madrid
Knows every riverside restaurant with a Tomebamba view.